Next weekend will be busy, I'm trying to finalize my plans for the two wedding cakes and food for a rehearsal dinner. Ashley wants a black and white cake, two round layers on a pedestal cake plate. I'm doing fondant black beads, black fondant scrollwork with round white cake. It will be filled with Barvarian cream filling. I've ordered a new rolling mat that should be big enough to roll out the large fondant on. Can't wait to get in our new kitchen which will have a lot more space. Sutton wants a three layer square cake, offset, with scroll work, quilting, & beads. Hers will be topped off with fresh flowers. The scrolling and beads will be teal color. Both cakes sound amazing and the photos they have supplied for me to look at are beautiful. We'll keep you up to date as they progress, and post pictures after receptions.
I was thinking about offering Christmas and Holiday plates. Cookies, candies, chocolate pretzels, etc. But I think I'll give us all a break and wait til next year when we don't have to rent kitchen space.
Makes me more relaxed to let that idea go..................................:)
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